2021 Nutrition Advisory Committee

Meet our 2021 committee members and hear from them why they wanted to be a part of our Everything Food Nutrition Advisory Committee.

“I am excited to be part of the advisory council of Everything Food because Everything Food supports individuals to make better food choices for their health while taking into account the sustainability/environmental impact of such choices. The fact that Everything Food's vision includes educating individuals aligns with my own values. Really excited to be part of Everything Food's journey to building better health through food!” - Stephanie Jung, PhD

“Everything Food is a great dedicated team who are working on innovative solutions to help families living with food allergies.” - John Lee, MD

“I believe in food as medicine and Everything Food is focused on healthy foods for ALL and improving access for families to whole natural foods. The company is working to prove through research that by providing healthy food and education you can improve a family's overall health, which ties in with my everyday mission.” - Tara McCarthy, MS, RDN, LDN

“We are what we eat and how we ‘live’. I want to help Everything Food to be one of the most comprehensive approaches to understanding how nutrition and lifestyle choices there are, which will best guide you to feeling, looking, and living your best life. Everything Food is about empowering you toward all things nutrition…. One bite-size piece of information at a time. “ - Dr. Nancy Lin, PhD

“I am working with Everything Food because of the notable needs and opportunities to support nutrition status, decrease malnutrition risks and enhance recovery and functional status as well as the quality of life for our patients and community members.” - Janice Baker, MBA, RDN, CDCES, CNSC, BC-ADM

“I love the forward-thinking and ambitious scope and goals of Everything Food - they will help to influence the future of food and nutrition in a hugely innovative and positive way!” - Mascha Davis, MPH, RDN

“I love being part of the Everything Food team because they are truly innovative, and have a deep desire to bring better health to the masses through food. They believe strongly that food can be the most effective medicine, both from a preventative and a treatment standpoint, and they are using state of the art technology to expand our access to healthier products, and up-to-date nutrition education. What more could a dietitian want in a company?!” - Corinne Kohlen, MS, RD, CDCES, CNSC

“I am working with Everything Food because they are truly on the cutting edge of changing the way we can help educate people on eating well and how to choose foods. They have taken out the confusion in how to grocery shop and implemented a way to provide clarity to empower customers to make the best choices.” - Kristy Morrell, RD

Published On:
June 03, 2021
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